澳新修订20项食品相关标准

据澳新食品标准局消息

2017年4月13日

澳新食品标准局发布澳新食品标准法典第168号修订案

修订20项食品相关标准

这包括法典结构和一般规定

法典中使用的定义、标签和其它信息要求

警示语声称的信息要求

食品添加剂、新食品原料、婴幼儿食品等

除以上内容外

本次修订案还包括29项法典修订计划
涉及到的标准如下

    Standard 1.1.1 – Structure of the Code and general provisions

    Standard 1.1.2 – Definitions used throughout the Code

    Standard 1.2.1 – Requirements to have labels or otherwise provide information

    Standard 1.2.3 – Information requirements – warning statements, advisory statements and declarations

    Standard 1.2.5 – Information requirements – date marking of food for sale

    Standard 1.2.7 – Nutrition, health and related claims

    Standard 1.2.8 – Nutrition information requirements

    Standard 1.3.1 – Food additives

    Standard 1.3.2 – Vitamins and minerals

    Standard 1.5.1 – Novel foods

    Standard 2.5.7 – Dried milk, evaporated milk and condensed milk

    Standard 2.6.3 – Kava

    Standard 2.9.1 – Infant formula products

    Standard 2.9.2 – Food for infants

    Standard 2.9.3 – Formulated meal replacements and formulated supplementary foods

    Standard 2.9.4 – Formulated supplementary sports foods

    Standard 2.9.5 – Food for special medical purposes

    Standard 2.10.3 – Chewing gum

    Standard 4.2.4 – Primary production and processing standard for dairy products

    Standard 5.1.1 – Revocation and transitional provisions – 2014 revision （Repealed）